Ingredients:
- One four ounce jar of baby food
- One half cup of crumbles (crumbled bits of Harrisonʼs Bird Bread) Sesame seeds, optional
- Pinch of spice such as ginger, optional
Directions:
-
- Preheat over to 225 degrees F and lightly grease a baking sheet, or cover with parchment paper
- Mix the baby food and crumbles, add spices if you want, and allow to soak for 10-15 minutes
- Spread out into a thin sheet, 1/4″ thick or less, on baking sheet
- Sprinkle with sesame seeds if using (these are a healthy addition and some birds like to pick them off one by one)
- Bake for 50-60 minutes
- Allow to cool on cooling rack
- Break or tear up and serve.
Recipe Credit: Judith A.